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Alc. 6.2% Vol.

Abbey Style Beer

This high fermentation beer is made in the tradition of Abbey beers with the use of special malt giving a strong malty aroma and sustained roundness. The subtle balance between sweetness and bitterness allows this tasting beer to reveal its aromatic power with spicy notes. Its copper colour and smooth foam will be particularly appreciated in a chalice glass

Ingredients

water, barley malt, glucose syrup, hop extract

Allergy advice

Barley malt  (Gluten)

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