Head to the automated packaging line.
Beneath your feet, thousands of bottles move forward on a long path, it is the conditioning chain of the Brasserie de Champigneulles.
The visit with François Rémillon, the packaging manager. It’s right HERE.
Head to the automated packaging line.
Beneath your feet, thousands of bottles move forward on a long path, it is the conditioning chain of the Brasserie de Champigneulles.
The visit with François Rémillon, the packaging manager. It’s right HERE.